Gastronomic Weeks in Alentejo.
The Alentejo region and its traditional gastronomic heritage make Marvão a stage for the most varied gastronomic in the region. The following are of note: the Olive Oil week, the Goat and Lamb fortnight, the Chestnut Festival and the Game fortnight. Reasons abound to delight yourself with the traditional local gastronomy in a town that is always celebrating. _ _
Photo: José Manuel.