Portuguese cuisine cannot do without beautiful fish or seafood, whether it’s grilled, boiled or baked, accompanied by a good Alentejo wine. The waters of the Atlantic bring fresh fish and seafood to the table in the traditional restaurants, making this selection the best seafood dishes in the Costa Vicentina. There are several suggestions for you.
Seafood dishes in the Costa Vicentina
Here is our selection of the finest Seafood dishes in the Costa Vicentina. The fist is the Arte e Sal restaurant in Sines where we suggest the Fish Pasta. The second is Josué between Vila Nova de Milfontes and Cabo Sardão where we suggest the barnacles and crabs. For lovers of seafood rice, we suggest the Azenhas restaurant near Zambujeira do Mar.